In Western Australia’s oldest wine region, winemakers blend tradition with innovation to craft a diverse range of wine styles.
Follow the Fine Wine Trail to taste some of the Swan Valley’s best and most typical wines.
For over four decades, two generations of the Italian Pinelli family have been growing grapes and handcrafting delicious, premium wines. Pinelli…
For over four decades, two generations of the Italian Pinelli family have been growing grapes and handcrafting delicious, premium wines.
Pinelli Estate awards reflect the family’s commitment to quality – whether it be for delicate white wines such as Verdelho and Chenin Blanc, crisp rosé, flavoursome reds of Shiraz and Durif, with sweet and luscious fortified styles.
Visit the cellar door for a relaxed tasting, often with the family winemakers, who are happy to share their wine knowledge.
The award-winning restaurant, open Wednesday to Sunday, offers a modern Australian menu with views over the estate’s grapevines.
Must visit for: Verdelho, Breanna Rose, Novo Nero, Shiraz, Durif, Grand Tawny, Liqueur Muscat.
One of Western Australia’s founding wineries, Sandalford is a multi-award-winning wine and food destination. Wine experiences at this world-class…
One of Western Australia’s founding wineries, Sandalford is a multi-award-winning wine and food destination.
Wine experiences at this world-class viniculture centre range from guided tastings at the expansive cellar door to behind-the-scenes barrel room and wine blending tours. Walk-ins are welcome, but bookings are recommended.
Sandalford’s 1840 Collection celebrates the Swan Valley’s signature varieties: Chenin Blanc, Verdelho, Grenache, and Shiraz.
Be sure to sample their unique Sandalera liqueurs, made from old-vine Verdelho and Pedro Ximenez.
Sandalford Restaurant and Bar offers alfresco dining with vineyard views, serving modern Australian and contemporary Italian cuisine that showcases Western Australia’s finest produce.
Must visit for: 1840 wine range, Sandalera.
Mandoon Estate produces a boutique range of premium wines from well-preserved, low-yielding, single vineyard sites in prominent Western Australian…
Mandoon Estate produces a boutique range of premium wines from well-preserved, low-yielding, single vineyard sites in prominent Western Australian regions.
The estate features a winery, brewery, two restaurants, a function centre, the Maalinup Gallery, a boutique hotel, and one of the state’s most historic vineyards.
Ryan Sudano, Winemaker, employs traditional methods that highlight both varietal and regional characteristics. Notable wines made from Swan Valley fruit include the Block 1895 Verdelho, Vermentino, Late Harvest, Old Vine Grenache, Discovery Durif, and Rare Liqueur Frontignac.
Guests can enjoy wine and food flights, wine blending, and immersive tasting experiences (please note, bookings are essential).
Must visit for: Block 1895 Verdelho, Grenache, Cabernet, Rare Liqueur Frontignac.
Forged in tradition, the site of Nikola Estate is intrinsically linked to the history of winemaking in the Swan Valley. A fusion of the modern and…
Forged in tradition, the site of Nikola Estate is intrinsically linked to the history of winemaking in the Swan Valley.
A fusion of the modern and historic, the estate features the original 1863 winery, heritage buildings, old vine vineyards, magnificent grounds, and more than 100-year-old jacarandas and Norfolk pines.
Nikola Estate produces meticulously crafted wines that meld old vines with new varietals, resulting in expressive and progressive styles – from sparkling Chenin to fortified Verdelho, and everything in between. Each wine in their collection reflects the unique strengths of this historic region.
Visitors can enjoy complimentary tastings, a guided wine flight, or an epicurean wine experience at the modern cellar door. Gourmet picnic hampers, grazing boxes, and lunch at Woodcutters Restaurant can be booked from Wednesday to Sunday.
Must visit for: Sparkling Chenin Blanc, Montepulciano, Liqueur Verdelho.
Sittella has built a reputation as one of the region’s best small producers, as well as Australia’s and Western Australia’s best sparkling…
Sittella has built a reputation as one of the region’s best small producers, as well as Australia’s and Western Australia’s best sparkling producer.
Recent awards include The Real Review Top Wineries of Australia 2025; Halliday 2024 Australia’s Best Sparkling of the Year, and the highest-rated five-red-star winery in the Swan Valley.
An impressive range of sparkling, table, and fortified wines, made from Swan Valley and Western Australian regional fruit, is available to taste and purchase from the cellar door.
Their popular restaurant offers a modern Australian menu and veranda dining, with picturesque vineyard views. Also available to book: a seasonal wine and cheese flight, as well as a tour of the working winery and vineyard.
Must visit for: Sparkling, Museum Silk, Golden Mile Grenache, Coffee Rock Shiraz, Pedro Ximenez Liqueur.
Derek and Laura Pearse believe that wine is one of life’s essentials – along with good food, family, and friends. This philosophy is reflected in…
Derek and Laura Pearse believe that wine is one of life’s essentials – along with good food, family, and friends. This philosophy is reflected in their boutique winery on the banks of the Swan River. Upper Reach Winery features an elevated cellar door, restaurant, and pizza bar with unparalleled views of the vineyard.
Family-owned and with a strong emphasis on estate-grown fruit, the wines produced are fresh, vibrant, and full-flavoured, each one reflective of the vintage and vineyard. At the cellar door, you can taste the range of hand-crafted wines, guided by friendly and knowledgeable staff to help you choose what’s right for you.
Come meet the people who grow the grapes and make the wine, then walk the trail through the vines. Book an overnight stay, a wine appreciation masterclass, or a tour of the winery.
Must visit for: The Gig Grenache, Verdelho, Reserve Shiraz.
Established in 1922, John Kosovich Wines is a small batch producer. Family winemakers are passionate about growing grape varieties best suited to…
Established in 1922, John Kosovich Wines is a small batch producer.
Family winemakers are passionate about growing grape varieties best suited to the climate and soil, with wines that are truly reflective of the vineyards.
Wines are carefully crafted using estate-grown fruit, all harvested by hand. Specialty styles include Aged Chenin Blanc, Reserve Cabernet Malbec, Chardonnay, Petit Verdot, and Rare Muscat.
Nationally acclaimed for its bottle-aged Chenin Blanc and their honest, quality, fruit-driven wines. The fruit for the multi-trophy winning Bottle Aged Chenin Blanc, released as a six-year-old wine, is hand-harvested from vines planted in 1962.
The unique underground cellar and tasting area, hand dug in 1922, is a special feature of the cellar door experience.
Must visit for: Chenin Blanc, Cabernet Malbec, Rare Muscat NV.
Faber Vineyard is committed to handcrafting the finest Swan Valley wines. Using proven varieties such as Verdelho, Shiraz, and Muscat, as well as…
Faber Vineyard is committed to handcrafting the finest Swan Valley wines.
Using proven varieties such as Verdelho, Shiraz, and Muscat, as well as introducing new ones such as Petit Verdot, Faber grows the finest grapes and blends traditional techniques with modern winemaking, always seeking to make delicious, distinctive, and richly flavoured wines.
Their aged Verdelho, Reserve Shiraz, and Liqueur Muscats have won many awards and have been highly praised by critics. They are among the finest wines made in Western Australia and shine a light on the outstanding opportunity to craft the finest wines here in the Swan Valley.
All of Faber’s wines are available for tasting at their cellar door, and can be enjoyed with superb cheese or lunch platters.
Must visit for: CBP, Shiraz, Petit Verdot, Liqueur Muscat NV.
Established by Ante Cobanov in 1937, Windy Creek Estate is a boutique winery nestled at the base of the Darling Escarpment, boasting one of the Swan…
Established by Ante Cobanov in 1937, Windy Creek Estate is a boutique winery nestled at the base of the Darling Escarpment, boasting one of the Swan Valley’s most impressive vineyard vistas.
Family-owned and operated for more than 80 years, Tony Cobanov, third-generation winemaker, has developed a reputation for producing fine wines, using both modern and traditional winemaking techniques alongside sustainable practices.
The focus is on single-vineyard estate-grown crisp white styles, earthy, well-balanced red wines, and rich fortifieds.
The Cobanov family invites you to share a wine tasting experience to remember.
Must visit for: Classic Dry White, Chenin Blanc, Vermentino, Old Vine Shiraz, Matadoro range.
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