Enjoy an elegant evening at Nikola Estate to celebrate The Mark with a premium five-course degustation, thoughtfully paired with a selection of Nikola Estate wines.

Hosted by Damian Hutton, this special dinner brings together refined seasonal dishes, estate-grown character and beautifully matched wines in an intimate vineyard setting.

Guests will enjoy a curated menu featuring ocean trout crudo, butter poached chicken, Margaret River venison, smoked and braised beef brisket and a dark chocolate single origin delice, each paired with wines including the 2025 Mark Chardonnay, 2023 Gallery Surrealist, 2023 Estate Cabernet Malbec and a pre-release Pedro Ximenez Liqueur.

A premium dining experience for food and wine lovers.

Seats are limited and bookings are essential — secure your table now.