Join Champagne & Gumboots for its bi-annual 100% gluten-free, Coeliac Australia-accredited High Tea season.
Spend a lovely afternoon dining on local and house-made gluten-free goodies, from C&G's famous scones and macarons, to tartlets, cupcakes, arancini and cucumber sandwiches in the intimate Swan Valley cafe and store.
Enjoy your choice of loose leaf teas served from beautiful china, or a mug of coffee, in addition to a glass of complimentary sparkling wine.
Bookings essential
$85 per person | Minimum reservations per table is 2 people, most tables seating 4
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