Have you ever wanted to level up your Gluten Free baking but are scared of how many failures, wasted ingredients and time you'll have to deal with?
Take the stress out of baking and join this gluten free demonstration with Head Baker Stacey!
Learn how to recreate Champagne & Gumboots' famous Gluten Free Profiteroles yourself at home, with plenty of time for you to practice before your next celebration!
In this one-hour demonstration class you will :
Enjoy a glass of bubbles and an entirely gluten free grazing platter whilst chatting all things gluten free baking right in the kitchen of Champagne & Gumboots.
NB: This is an intermediate-level class recommended for bakers who have previous experience with gluten free or choux pastry baking.
$65 per person
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