Italy from North to South, a gourmet journey through Italy, reimagined in the heart of the Swan Valley at RiverBank Estate.
From Veneto to Sicily, this decadent five‑course Italian degustation invites guests to travel through Italy’s most beloved regions - each plate a regional classic, each glass an Australian‑made, Italian‑style wine crafted with RiverBank’s own heritage in mind.
Expect the sparkle of Prosecco‑inspired bubbles from Veneto alongside Polenta Abbrustolita e Crudo, the sun‑kissed flavours of Sardinia expressed through Vermentino and Goldband Snapper with crispy skin in heirloom tomato broth, and the rustic warmth of Lazio, Tuscany, Puglia and Sicily woven through the remaining courses.
Every pairing is intentional, expressive and designed to make the palate sing.
Set against vineyard views at dusk, this is an evening of slow dining, deep flavour and Italian indulgence — a celebration of regional cuisine elevated by RiverBank’s award‑winning wines.
Bookings essential
$120 per person
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