Enjoy a scone making workshop with Champagne & Gumboots' Head Baker, Stacey, learning just how she executes her coveted scone recipe!
Join the team in store for an intimate, hands on demonstration as Stacey shares her expert techniques for creating perfectly light and delicious gluten-free scones.
Watch step-by-step as she brings her signature recipe to life, while offering tips, tricks and insider knowledge to help you recreate them at home. As part of this exclusive experience, you’ll receive Stacey’s gluten-free scone recipe to take home and treasure.
Once the baking is complete, sit back, relax and indulge in a delightful gluten-free Devonshire tea, featuring the freshly baked scones you’ve just seen come to life.
Spaces are limited for this special event before the business closes down permanently in October.
NB: June date is now sold out
$75 per person
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