Enjoy a scone making workshop with Champagne & Gumboots' Head Baker, Stacey, learning just how she executes her coveted scone recipe!

Join the team in store on the Sunday before Mothers' Day for an intimate, hands on demonstration as Stacey shares her expert techniques for creating perfectly light and delicious gluten-free scones.

Watch step-by-step as she brings her signature recipe to life, while offering tips, tricks and insider knowledge to help you recreate them at home. As part of this exclusive experience, you’ll receive Stacey’s gluten-free scone recipe to take home and treasure.

Once the baking is complete, sit back, relax and indulge in a delightful gluten-free Devonshire tea, featuring the freshly baked scones you’ve just seen come to life.

Sit back in this bright Swan Valley store, savour some scones with jam and cream, a drink of your choice, and enjoy the company of fellow Coeliacs!