From Paddock and Vine is a regenerative feast featuring a special collaboration between Dirty Clean Food and Riverbank Estate.

Join in for an unforgettable five-course degustation at Riverbank Estate in the Swan Valley, showcasing regeneratively farmed, grass-fed, grass-finished beef from the friends at Dirty Clean Food.

This is more than just a dinner — it’s a celebration of flavour, sustainability, and the people behind the plate. Dirty Clean Food sources the best of WA’s South West grass-fed and grass-finished beef, supporting farms that restore soil health, boost biodiversity, and sequester carbon — all while producing exceptional meat.

Paired with award-winning Riverbank Estate wines and hosted by both the farmer and the winemaker, this is your chance to experience the future of food and farming.

View the menu here.

Limited seats are available - book now via the link to secure your place at the table!