The award-winning Stewart's restaurant is nestled in the vineyard at the magnificent Brookleigh Estate, offering first-class cuisine in a relaxed, friendly setting.
The restaurant consistently receives excellent recognition through both awards and reviews, the informal yet welcoming atmosphere combining perfectly with the beautiful location.
The menu here offers an impressive selection of dishes, including tantalising modern Australian options alongside some classics. Seasonal ingredients and local Swan Valley produce are always a factor in preparing the menu at Stewart's, and chef Scott Richardson's daily specials will make your choice just that little bit harder! There are also vegetarian options, and the staff are happy to cater to any specific dietary requirements.
The menu has been designed so that guests may order from the entree and starters menu for lighter-style fare, or from the full a la carte menu for a more substantial meal. Either way, you are sure of a delightful dining experience from the talented team at Stewart's.