Delight all your senses at the Pinelli Estate winery and Fillaudeau's where our European heritage complements a fresh Australian approach to winemaking.
Breakfast, lunch and dinner is now being served at Fillaudeau's at Pinelli Estate (refer below for opening and service details). Husband and wife team of French-born chef Manu Fillaudeau and Perth-born Jasmin have extensive experience in hospitality throughout Europe and Australia and are proud to invite guests to their rammed earth rustic restaurant set amongst the vineyard of the Estate. They look forward to sharing with them their passion for delicious modern Mediterranean food, wine and relaxed dining. The venue is fully licenced with wine, beer and spirits available (no BYO).
After enjoying some mouthwatering food, you might like to visit the cellar door to try flavoursome wines from the Pinelli Estate range.
Reservations are preferred and can be made by calling 9377 7733.
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114 Benara Road CAVERSHAM, Western Australia 6055
Tel:(08) 9377 7733 Mobile: 0435 515 326
Website:Fillaudeau's Email: contact@fillaudeaus.com.au